Over the years, our cheese has won several awards at the American Cheese Society competition. This competition includes thousands cheeses from across the nation. Received 99.3 score – Aged Gouda – 2014 World Cheese Competition 2nd Place – Cumin Gouda – 2013 American Cheese Society 1st Place – Perrydale – 2010 American Cheese Society
Winter Hours (starting after Labor Day): Tuesday-Friday, 10 am-5 pm Occasionally Open On Saturdays. Please call to confirm.